Upcoming Classes

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Brunch Time Class
Sunday Brunch
Sunday, April 26, 2020
Sold Out!

Chef Pam is hosting another Sunday morning brunch with her apple compote stuffed French toast as featured in the Milwaukee Journal, one of the best recipes from 2019!  We will also prepare a Spring vegetable, ham, and goat Cheese frittata.  Of course brunch would not be complete without a breakfast cocktail; Mimosas will be available for purchase $5.  Hope you can join me and spend at least your Sunday morning relaxing at Chef Pam's Kitchen.

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