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Butternut Squash Night
Fall is in the Air
Thursday, September 19, 2019
Sold Out!

Fall is in the air ...  join Chef Pam as she makes butternut squash the star of the evening!   You will learn how to prepare a delicious roasted butternut squash pasta sauce over tagliatelle with a twist on pesto using sage and pumpkin seeds.  As a side dish we will roast butternut squash with creamy blue cheese, sliced red onion and dried cranberries.  And of course finish the evening off with a little something sweet.

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