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Private Event - MKE Alph Phi
MKE Alph Phi - Private Event
Tuesday, October 1, 2019
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Private Event at Chef Pam's Kitchen with Chef Pam and the group preparing a delicious shrimp kebab appetizer with rosemary, garlic marinade and then on to learning how to make a stuffed pork tenderloin with a maple syrup, balsamic vinegar reduction sauce.  We will finish off with mini rum cakes with toasted coconut for a sweet ending.

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