Chef Pam's Kitchen

Join us for an evening learning how to create heartwarming fall soups for your family.  We will make three different soups:  butternut squash soup with a warm spice whipped cream garnish, pasta fagioli soup with grated parmesan and a potato, kale soup with crispy chorizo garnish.  Everyone will get a ramekin with each soup and of course fresh bread for dipping.  To finish off the evening, our dessert will be mini caramel, apple cheesecakes.  Don't miss out on this opportunity to simmer, stir, and slurp your way to soup perfection!

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