Chef Pam's Kitchen

We’ll kick things off by preparing savory Hawaiian meatballs on skewers with juicy grilled pineapple. For the main course, each couple will create a succulent pork tenderloin, Hawaiian-style, served with flavorful luau rice. To top it all off, we’ll craft the iconic Haupia pies—a beloved Hawaiian dessert so popular, even McDonald’s serves them on the Big Island!

Come for the flavors, stay for the aloha spirit!

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