Chef Pam's Kitchen

Join us at the kitchen for an evening learning Italian cuisine.  We will start out by preparing an Italian bruschetta with fresh roma tomatoes, basil, garlic and garnished with mozzarella on a crostini.  Then on to making chicken cacciatore for the entree served over pasta.  For dessert, everyone will make their own tiramisu with mascarpone cheese and garnished with grated dark chocolate.  Can you say, "Buon Appetito?"

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