Chef Pam's Kitchen

Chef Pam's Kitchen will attend the last 2 weeks of the Summer Farmer's Market.

This week's soup will be our 'almost famed' Autumn Pumpkin/Squash Soup - made with fresh squash and pumpkins from the Lauer Family Farm in Lisbon. We puree our soup with warm fall spices and it’s been a family favorite for years. This is the same soup we will host at the Wauk-Tober Wine & Beer Walk

They are sold in pints and will last 5 days in the fridge – but you won’t wait that long. You can also freeze them. We strictly limit this to 5 pints per person so as many customers as possible can enjoy it.

Pick up is Saturday 10/19 from 8-noon at the Waukesha Summer Farmers Market.

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